Cinnamon Cream Syrup

Cinnamon cream syrup is excellent similar to pecan French toast!

The ingredient of Cinnamon Cream Syrup

1. 5 tablespoons butter
2. 1 cup close cream
3. 3 tablespoons brown sugar
4. u00bd teaspoon maple flavored extract
5. u00bd teaspoon arena cinnamon

The instruction how to make Cinnamon Cream Syrup

1. In a small saucepan, melt butter on top of higher than medium heat. disturb in cream, brown sugar, maple extract and cinnamon. Cook, whisking constantly, until sugar dissolves and join up thickens slightly, just about 3 to 4 minutes. minister to warm.

Nutritions of Cinnamon Cream Syrup

calories: 186.7 calories
carbohydrateContent: 6 g
cholesterolContent: 59.8 mg
fatContent: 18.2 g
fiberContent: 0.1 g
proteinContent: 0.7 g
saturatedFatContent: 11.4 g
servingSize:
sodiumContent: 63.9 mg
sugarContent: 5 g
transFatContent:
unsaturatedFatContent: